Domestic Frenzy
It is another weekend and I have been very busy. Sometimes I think I need to go to work on Monday just to relax! Of course I really love this kind of work. This weekend I worked on my can jam entry. I have never done anything with citrus so this has been an adventure but I will save most of that for next week for my "official" entry. Right now I am going to talk about all the other things I have done and hopefully I can get Woodman to post some picture. I have sliced, peeled and chopped my way into a blissful coma this weekend. Yesterday I started with the marmalades. I tried two different types and am not sure which one we will use for the can jam. I had never made a marmalade so the sitting time gave me a long rest. So, did I rest? Really, you obviously don't know me yet. When I was done with the first boil and prep, I moved on to the Thai pears I talked about before - they were very yummy but I think I will use more lemon next time and maybe a little les...